Diabetes Recipe - Diabetic Apricot Upside-Down Cake Recipe - High-Fiber Low-Fat

Diabetes Recipe - Diabetic Apricot Upside-Down Cake Recipe - High-Fiber, Low-Fat, - Looking for Diabetic Apricot Upside-Down Cake Recipe, then a person found the right spot . This Awesome Diabetic Apricot Upside-Down Cake Recipe Recipe surely may bright your entire day . It is definitely easy to create, plus do not need invested a lot of period . Also you can discover the ingredient near you very easily . #Diabetic #Apricot #Upside-Down #Cake #Recipe #High-Fiber #Low-Fat #

Ingredients

12 fresh apricots, skinned and pitted
1/2 tsp. lemon juice
1/2 tsp. brown sugar replacement
1/4 tsp. cinnamon
2 slices white bread crumbs
1 tsp. baking powder
Dash of salt
2 eggs, separated
1/3 c. granulated sugar replacement(splenda)
3 tbsp. hot water
1/2 tsp. vanilla

Nutrition : 2 Servings

377 CALORIES / SERVING
DAILY VALUE :
  - Fat : 6g / 9%
  - Carbs : 73g / 24%
  - Protein : 11g / 23%

Preparation

Study how to make this particular Diabetic Apricot Upside-Down Cake Recipe below below:

Tags: Vegetarian #Pescatarian #Dairy-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #Sulfites #